4/365 Hali'i Kai Condo Eats

Above is some local Ruby Red grapefruit and some jabong, and to the right is the scrumptious egg scramble from Laurel.  I'm not sure why her elbow is in the tortillas or why I'm wearing a lampshade in this photo - but the food was sure great!

3/365 Food for Thoughts, Week 3

Here's week 3's worth of food - a home made Greek pizza & some yummy guac from the Aiona's avos.  YUM. 

2/52 My week in food & the healing power of a full belly

Irish Stout Porter - so ono!

Memories of Italia flooding back...

Half Kohala w/ mac nuts & sausage!

My cajun prawns, steamed Swiss Chard, & fresh Hawaiian Avo
This meal nearly had Amira & Terin in tears from the heat!

My Thai Massuman Chicken curry w/ yams

It was a rough week for humanity.  Assassination shootings, flooding, mudslides, revolutions, blizzards, and other such distractions.  But this blog is about Food & Farm.  So here's my week of food.  My advice?  Eat something good, love someone good, & let the healing power of a full belly enrich your day.

1/52 Project 52 Weeks of Food & Farm: Mole, Crepes, & Corn Bread

My chicken mole & tortilla

Mole from Mexico (Thanks Patrick!)

Amira's spinach, feta, & ricotta stuffed crepes

Laurel's cornbread with pumpkin seeds on top

Blogging into 2011

Aloha faithful blog followers & all you others.  My 2010 Photo Project has reached its end, and I'm about to start the 2011 project, which will be 52 Weeks of Food, a pictorial view.  At least one picture a week - but you know me - it'll probably be more.  Look for it!  And if you want to check out my daily gratitude blog - see me at
http://bibingkalovesbliss.blogspot.com

Aloha oe!